Full legal name: SBITOVOJ SELSKOHOZYAJSTVENNIJ POTREBITELSKIJ KOOPERATIV "AGRO-ALYANS"
Leader: Rizhkov Nikolaj Nikolaevich
Date of entry in the register: 21.03.2017
The authorized capital: 10 ths rub.
Number of founders: 1
Legal address: RUSSIA, 399902, LIPETCKAYA AREA, CHAPLIGINSKIJ REGION, S. YUSOVO, UL. LENINA, D. 5, OFIS 3
E-mail:
Site (www):
Telephone(s): +7(960)149-20-15
TIN (INN): 4818006698
KPP (tax registration reason code): 481801001
OKPO (All-Russian Classifier of Enterprises and Organizations): 10727298
OGRN (Primary state registration number): 1174827005308
OKFS (National Classification of ownership): 16 - Private property
OKOGU (National Classification of state power and control): 4210014 - Organizations established by legal entities or citizens or legal entities and citizens together
OKOPF (National Classification of legal forms): 20110 - Agricultural consumer marketing (brand ) co-operatives
OKTMO (National Classification of municipalities): 42656488101
OKATO (National Classification of administrative and territorial division): 42256888 - Lipetckaya area, Regions i regiona Lipetckoj area, CHapliginskij rajon, Village soviets CHapliginskogo region, YUsovskij
Additional:
01.11 | Growing of cereals and other crops not elsewhere classified |
01.12.1 | Vegetable |
01.11.6 | feed crops, harvesting vegetable feeds |
01.41 | Providing services in crop and ornamental gardening |
01.41.1 | Provision of services related to the production of crops |
01.41.2 | Services on the tab, processing and maintenance of gardens, parks and other green spaces |
01.41.3 | Services on reclamation operation |
01.42 | Provision of livestock, except veterinary activities |
15.11 | Meat |
15.11.1 | Production of meat and edible offal of bovine animals, swine, sheep, goats, equine animals |
15.13 | Production of meat and poultry |
15.13.9 | Provision of Cooking and other methods of processing meat products |
15.51 | Operation of dairies and cheese |
15.51.11 | Production of processed liquid milk |
15.51.3 | Production of butter |
15.51.4 | Cheese production |
15.51.2 | Milk, cream and other dairy products in solid forms |
15.51.12 | Production of cream and liquid cream |
15.51.13 | Production of dairy products |
15.51.14 | Production of cheese and cheese products, syrkovo |
15.51.5 | Production of condensed milk products and dairy products, not elsewhere classified |
51.23 | Wholesale of live animals |
51.31 | Wholesale of fruit, vegetables and potatoes |
51.31.1 | Wholesale potatoes |
51.32.1 | Wholesale trade of meat and poultry, including by-products |
51.32.11 | Wholesale trade of meat, including offal |
51.32.12 | Wholesale trade in poultry meat, including offal |
51.32.2 | Wholesale Meat and Poultry |
51.33.2 | Wholesale Eggs |
51.33.3 | Wholesale trade in edible oils and fats |
52.11 | Retail sale in non-specialized stores with food, beverages and tobacco |
52.22.1 | Retail sale of meat and poultry, including by-products |
52.22.2 | Retail sale of meat and poultry |
52.27.1 | Retail trade of dairy products and eggs |
52.27.3 | Retail sale of other food products |
Financial statements (accounting figures): | |||
Code | Indicator | Value | Unit |
F1.1100 | Total for Section I - Non-current assets | 0 | ths rub. |
F1.1200 | Total for Section II - Current assets | 3 | ths rub. |
F1.1600 | BALANCE (asset) | 3 | ths rub. |
F1.1300 | Total for Section III - Own capital | 3 | ths rub. |
F1.1400 | Total for Section IV - Long-term liabilities | 0 | ths rub. |
F1.1500 | Total for Section V - Short-term liabilities | 0 | ths rub. |
F1.1700 | BALANCE (passive) | 3 | ths rub. |
F2.2100 | Gross profit (loss) | 0 | ths rub. |
F2.2200 | Profit (loss) from sales | -7 | ths rub. |
F2.2300 | Profit (loss) before tax | -7 | ths rub. |
F2.2400 | Net income (loss) | -7 | ths rub. |
F2.2500 | The total financial result of the period | -7 | ths rub. |