Full legal name: LIKVIDATCIONNAYA KOMISSIYA TOVARISHESTVA NA VERE " HALZAR" (FORMIROVANIE LIKVIDATCIONNOJ KOMISSII, NAZNACHENIE LIKVIDATORA)
Leader: Garmaev Aleksandr Dashievich
Date of entry in the register: 31.12.2002
The authorized capital: 10 ths rub.
Number of founders: 1
Address: RUSSIA, RESPUBLIKA BURYATIYA,KURUMKANSKIJ REGION,S KURUMKAN,STR. KOMSOMOLSKAYA 10 
Zip code: 671640
Legal address: RUSSIA, 671640, Respublika Buryatiya, S. KURUMKAN
E-mail:
Site (www):
Telephone(s): +7(30149)4-15-36, +7(924)393-88-38
TIN (INN): 0311003815
KPP (tax registration reason code): 031101001
OKPO (All-Russian Classifier of Enterprises and Organizations): 55648308
OGRN (Primary state registration number): 1020300702256
OKFS (National Classification of ownership): 16 - Private property
OKOGU (National Classification of state power and control): 4210014 - Organizations established by legal entities or citizens or legal entities and citizens together
OKOPF (National Classification of legal forms): 64
OKTMO (National Classification of municipalities): 81630444101
OKATO (National Classification of administrative and territorial division): 81230844 - Respublika Buryatiya, Regions Respubliki Buryatiya, Kurumkanskij rajon, Village soviets i somoni Kurumkanskogo region, Kurumkanskij smn
Main (NACE): 01.21 - Agriculture, hunting and forestry, Agriculture, hunting and related service activities, Livestock, breeding cattle
Additional:
| 01.11.1 | Growing of cereals and legumes |
| 01.11.2 | Growing potatoes, table root and tuber crops with high starch or inulin content |
| 01.11.6 | feed crops, harvesting vegetable feeds |
| 01.22.1 | Sheep and goats |
| 01.22.2 | Raising of horses, asses, mules and hinnies |
| 01.23 | Raising pigs |
| 02.01.1 | Logging |
| 15.11.1 | Production of meat and edible offal of bovine animals, swine, sheep, goats, equine animals |
| 15.11.2 | production of pulled wool, hides and skins of bovine animals, equine animals, sheep, goats and pigs |
| 15.51.12 | Production of cream and liquid cream |
| 15.51.3 | Production of butter |
| 20.10.1 | Production of lumber, except profiled, of a thickness exceeding 6 mm, the production of untreated railroad and tramway sleepers of wood |
| 51.21.1 | Wholesale of grain |
| 51.21.4 | Wholesale trade fodder for farm animals |
| 51.32.11 | Wholesale trade of meat, including offal |
| 51.32.12 | Wholesale trade in poultry meat, including offal |
| 51.33.1 | Wholesale of dairy products |
| 51.33.3 | Wholesale trade in edible oils and fats |
| 51.38.24 | Wholesale trade of bread and bakery products |
| 52.11.1 | Retail sale in non-specialized stores frozen food |
| 52.11.2 | Retail trade of not frozen products, beverages and tobacco |
| 52.22.1 | Retail sale of meat and poultry, including by-products |
| 52.27.11 | Retail trade in dairy products |
| 52.27.31 | Retail trade of flour and pasta |
| 52.42.1 | |
| 55.30 | Restaurants and bars |
| 55.40 | Activities of bars |
| 55.52 | delivery of catering products |
| 60.21.13 | Interurban car (bus) passenger transport, following time-table |
| 60.24.1 | Freight specialized vehicles |
| 60.24.2 | Freight specialized transport |
Find similar businesses (with the same NACE and OKATO)
| Name | Share | Amount |
| GARMAEV ALEKSANDR DASHIEVICH | 0% | 0 ths rub. |
| Financial statements (accounting figures): | |||
| Code | Indicator | Value | Unit |
| F1.1100 | Total for Section I - Non-current assets | 1438 | ths rub. |
| F1.1200 | Total for Section II - Current assets | 1517 | ths rub. |
| F1.1600 | BALANCE (asset) | 2955 | ths rub. |
| F1.1300 | Total for Section III - Own capital | 2955 | ths rub. |
| F1.1400 | Total for Section IV - Long-term liabilities | 0 | ths rub. |
| F1.1500 | Total for Section V - Short-term liabilities | 0 | ths rub. |
| F1.1700 | BALANCE (passive) | 2955 | ths rub. |
| F2.2100 | Gross profit (loss) | -31 | ths rub. |
| F2.2200 | Profit (loss) from sales | -31 | ths rub. |
| F2.2300 | Profit (loss) before tax | -31 | ths rub. |
| F2.2400 | Net income (loss) | -31 | ths rub. |
| F2.2500 | The total financial result of the period | 0 | ths rub. |