Full legal name: OBSHESTVO S OGRANICHENNOJ OTVETSTVENNOSTYU "KFK VOSHOD"
Leader: Nazarov Andrej Nikolaevich
Date of entry in the register: 09.11.2023
The authorized capital: 20 ths rub.
Number of staff: 1
Number of founders: 2
Legal address: RUSSIA, 391821, RYAZANSKAYA AREA, SKOPINSKIJ REGION, 2 ILINSKOE, S BEREZNYAGI, UL LENINA, ZD. 126
E-mail:
Site (www):
Telephone(s):
TIN (INN): 6219009446
KPP (tax registration reason code): 621901001
OKPO (All-Russian Classifier of Enterprises and Organizations): 98771367
OGRN (Primary state registration number): 1236200009055
OKFS (National Classification of ownership): 16 - Private property
OKOGU (National Classification of state power and control): 4210014 - Organizations established by legal entities or citizens or legal entities and citizens together
OKOPF (National Classification of legal forms): 12300 - Limited liability companies
OKTMO (National Classification of municipalities): 61644430116
OKATO (National Classification of administrative and territorial division): 61244830 - Ryazanskaya area, Regions Ryazanskoj area, Skopinskij rajon, Selskie regiona Skopinskogo region, Ilinskij
Additional:
15.11 | Meat |
15.11.1 | Production of meat and edible offal of bovine animals, swine, sheep, goats, equine animals |
15.11.2 | production of pulled wool, hides and skins of bovine animals, equine animals, sheep, goats and pigs |
15.11.3 | Food of animal fats |
15.11.4 | Production inedible offal |
15.12.1 | Production of meat and edible offal of poultry and rabbits |
15.12.2 | Production of feathers and down |
15.13.1 | Manufacture of prepared and preserved meat products, poultry, meat products and animal blood |
15.13.9 | Provision of Cooking and other methods of processing meat products |
15.31 | Processing and preserving of potatoes |
15.32 | Manufacture of fruit and vegetable juices |
15.33 | Processing and preserving of fruit and vegetables not elsewhere classified |
15.33.1 | Processing and preserving of fruit |
15.33.2 | Processing and preserving of fruit and nuts |
15.33.9 | Provision of Cooking and other ways to prepare the fruits and vegetables for canning |
15.51 | Operation of dairies and cheese |
15.51.11 | Production of processed liquid milk |
15.51.3 | Production of butter |
15.51.4 | Cheese production |
15.51.2 | Milk, cream and other dairy products in solid forms |
15.51.12 | Production of cream and liquid cream |
15.51.13 | Production of dairy products |
15.51.14 | Production of cheese and cheese products, syrkovo |
15.51.5 | Production of condensed milk products and dairy products, not elsewhere classified |
15.82 | Manufacture of dry bakery products and confectionery long storage |
15.85 | Manufacture of macaroni |
15.87 | Manufacture of condiments and seasonings |
15.89.1 | Production of ready-to-eat food products and preparations for their preparation, not elsewhere classified |
15.71.1 | Manufacture of prepared feeds (mixed and non-mixed) for animals kept on farms |
15.71.2 | Production of microbial protein feed, premixes, feed vitamins, antibiotics, amino acids and enzymes |
15.72 | Manufacture of prepared pet foods |
Name | Share | Amount |
NAZAROV ANDREJ NIKOLAEVICH | 50% | 10 ths rub. |
NASEDKIN VITALIJ VIKTOROVICH | 50% | 10 ths rub. |
Financial statements (accounting figures): | |||
Code | Indicator | Value | Unit |
F1.1100 | Total for Section I - Non-current assets | 0 | ths rub. |
F1.1200 | Total for Section II - Current assets | 0 | ths rub. |
F1.1600 | BALANCE (asset) | 0 | ths rub. |
F1.1300 | Total for Section III - Own capital | 0 | ths rub. |
F1.1400 | Total for Section IV - Long-term liabilities | 0 | ths rub. |
F1.1500 | Total for Section V - Short-term liabilities | 0 | ths rub. |
F1.1700 | BALANCE (passive) | 0 | ths rub. |
F2.2100 | Gross profit (loss) | 0 | ths rub. |
F2.2200 | Profit (loss) from sales | 0 | ths rub. |
F2.2300 | Profit (loss) before tax | 0 | ths rub. |
F2.2400 | Net income (loss) | 0 | ths rub. |
F2.2500 | The total financial result of the period | 0 | ths rub. |