Full legal name: SELSKOHOZYAJSTVENNIJ POTREBITELSKIJ OBSLUZHIVAYUSHIJ KOOPERATIV "ZHEMCHUZHINA ALTAYA"
Leader: Suselyatin Aleksandr Aleksandrovich
Date of entry in the register: 25.09.2020
Number of founders: 5
Legal address: RUSSIA, 649151, ALTAJ RESPUBLIKA, TUROCHAKSKIJ REGION, S VERH-BIJSK, UL. BOROVAYA, D. 27, OFIS 1 
E-mail: marrasul@yandex.ru, dune13@yandex.ru
Site (www):
Telephone(s): +7(913)695-07-87, +7(905)082-30-98
TIN (INN): 0400015114
KPP (tax registration reason code): 040001001
OKPO (All-Russian Classifier of Enterprises and Organizations): 45747334
OGRN (Primary state registration number): 1200400001922
OKFS (National Classification of ownership): 16 - Private property
OKOGU (National Classification of state power and control): 4210014 - Organizations established by legal entities or citizens or legal entities and citizens together
OKOPF (National Classification of legal forms): 20111 - Agricultural consumer cooperatives serving
OKTMO (National Classification of municipalities): 84625470106
OKATO (National Classification of administrative and territorial division): 84225870 - Respublika Altaj, Regions Respubliki Altaj, Turochakskij rajon, Selskie poseleniyaTurochakskogo region, Tondoshenskoe
Additional:
| 01.13.2 | Growing of other fruits and nuts |
| 01.25.4 | Deer Breeding |
| 01.41 | Providing services in crop and ornamental gardening |
| 01.41.1 | Provision of services related to the production of crops |
| 01.41.2 | Services on the tab, processing and maintenance of gardens, parks and other green spaces |
| 01.41.3 | Services on reclamation operation |
| 01.42 | Provision of livestock, except veterinary activities |
| 15.11 | Meat |
| 15.31 | Processing and preserving of potatoes |
| 15.33 | Processing and preserving of fruit and vegetables not elsewhere classified |
| 15.33.1 | Processing and preserving of fruit |
| 15.33.9 | Provision of Cooking and other ways to prepare the fruits and vegetables for canning |
| 15.51.4 | Cheese production |
| 15.52 | Manufacture of ice cream |
| 15.81 | Manufacture of bread and pastry non-durable storage |
| 52.48.34 | Retail trade souvenirs, folk crafts, religious items and religious use, Funeral |
| 55.11 | Activities of hotels with restaurants |
| 55.12 | Activities of hotels without restaurants |
| 55.21 | Activities of youth tourist camps and mountain tourist centers |
| 55.22 | Activities of campsites |
| 55.23 | Activities of other places to stay |
| 55.23.1 | activity camps for children during holidays |
| 55.23.2 | Activities resorts, vacation homes, etc. |
| 55.23.3 | Rental for temporary lodging rooming |
| 55.23.4 | Provision of temporary accommodation in railway sleeping cars and other vehicles |
| 55.23.5 | Activities of other places for temporary residence, not elsewhere classified |
| 55.30 | Restaurants and bars |
| 55.40 | Activities of bars |
| Financial statements (accounting figures): | |||
| Code | Indicator | Value | Unit |
| F1.1100 | Total for Section I - Non-current assets | 10 | ths rub. |
| F1.1200 | Total for Section II - Current assets | 0 | ths rub. |
| F1.1600 | BALANCE (asset) | 10 | ths rub. |
| F1.1300 | Total for Section III - Own capital | 0 | ths rub. |
| F1.1400 | Total for Section IV - Long-term liabilities | 0 | ths rub. |
| F1.1500 | Total for Section V - Short-term liabilities | 0 | ths rub. |
| F1.1700 | BALANCE (passive) | 0 | ths rub. |
| F2.2100 | Gross profit (loss) | 0 | ths rub. |
| F2.2200 | Profit (loss) from sales | 0 | ths rub. |
| F2.2300 | Profit (loss) before tax | 0 | ths rub. |
| F2.2400 | Net income (loss) | 0 | ths rub. |
| F2.2500 | The total financial result of the period | 0 | ths rub. |