Full legal name: Obshestvo s ogranichennoj otvetstvennostyu "ARTI-FERMA"
Leader: Halilullin Syajar Mansurovich
Date of entry in the register: 08.12.2015
The authorized capital: 10 ths rub.
Number of staff: 3
Number of founders: 1
Address: RUSSIA, MOSKOVSKAYA AREA,LYUBERETCKIJ REGION, KOTELNIKI,P/O KOTELNIKI-1,TEPLICHNIJ KOMBINAT, KORP 1 
Zip code: 140053
Legal address: RUSSIA, 141006, MOSKOVSKAYA AREA, MITISHI G.O., G. MITISHI, SH. VOLKOVSKOE, VLD. 5A, STR. 1, OFIS 2-12
E-mail:
Site (www):
Telephone(s): 554-90-69
TIN (INN): 5029205948
KPP (tax registration reason code): 502901001
OKPO (All-Russian Classifier of Enterprises and Organizations): 18160477
OGRN (Primary state registration number): 1155029012302
OKFS (National Classification of ownership): 16 - Private property
OKOGU (National Classification of state power and control): 4210014 - Organizations established by legal entities or citizens or legal entities and citizens together
OKOPF (National Classification of legal forms): 12300 - Limited liability companies
OKTMO (National Classification of municipalities): 46746000001
Main (NACE): 15.51 - Manufacturing, Manufacture of food products, beverages and tobacco, Manufacture of food products and beverages, Dairy products, Operation of dairies and cheese
Additional:
| 01.21 | breeding cattle |
| 01.22.2 | Raising of horses, asses, mules and hinnies |
| 01.22 | Farming of sheep, goats, horses, asses, mules and hinnies |
| 01.22.1 | Sheep and goats |
| 01.24 | Farming of poultry |
| 01.25 | Raising of other animals |
| 01.25.2 | breeding rabbits and fur animals in the farm |
| 15.11 | Meat |
| 15.11.1 | Production of meat and edible offal of bovine animals, swine, sheep, goats, equine animals |
| 15.12 | Manufacture of meat of poultry and rabbits |
| 15.12.1 | Production of meat and edible offal of poultry and rabbits |
| 15.13 | Production of meat and poultry |
| 15.13.1 | Manufacture of prepared and preserved meat products, poultry, meat products and animal blood |
| 15.51.11 | Production of processed liquid milk |
| 15.51.3 | Production of butter |
| 15.51.4 | Cheese production |
| 15.51.2 | Milk, cream and other dairy products in solid forms |
| 15.51.12 | Production of cream and liquid cream |
| 15.51.13 | Production of dairy products |
| 15.51.14 | Production of cheese and cheese products, syrkovo |
| 15.51.5 | Production of condensed milk products and dairy products, not elsewhere classified |
| 15.81 | Manufacture of bread and pastry non-durable storage |
| 15.85 | Manufacture of macaroni |
| Name | Share | Amount |
| HALILULLIN BULAT SYAJAROVICH | 100% | 10 ths rub. |
| Financial statements (accounting figures): | |||
| Code | Indicator | Value | Unit |
| F1.1100 | Total for Section I - Non-current assets | 0 | ths rub. |
| F1.1200 | Total for Section II - Current assets | 0 | ths rub. |
| F1.1600 | BALANCE (asset) | 4259 | ths rub. |
| F1.1300 | Total for Section III - Own capital | 4067 | ths rub. |
| F1.1400 | Total for Section IV - Long-term liabilities | 0 | ths rub. |
| F1.1500 | Total for Section V - Short-term liabilities | 0 | ths rub. |
| F1.1700 | BALANCE (passive) | 4259 | ths rub. |
| F2.2100 | Gross profit (loss) | 0 | ths rub. |
| F2.2200 | Profit (loss) from sales | 0 | ths rub. |
| F2.2300 | Profit (loss) before tax | 0 | ths rub. |
| F2.2400 | Net income (loss) | 1062 | ths rub. |
| F2.2500 | The total financial result of the period | 0 | ths rub. |